Truffle Degustation at Bellbird Dining & Bar 2025
$120pp | $170pp Matching Wines
Warm Sonoma Sourdough | Pepe Saya Cultured Truffle Butter
Jerusalem Artichoke | Truffle
Cream of Jerusalem Artichokes & Black Truffle
NV The Luminist Prosecco, East Coast, VIC
Yellow Fin Tuna | Roe | Brioche
Yellow Fin Tuna Tartare, Salmon Roe, Toasted Brioche & Truffle
2024 Torbreck Cuvee Juveniles Blanc, Barossa Valley, SA
W.A. Abrolhos Island Scallops | Cauliflower | Truffle
Seared W.A Scallops, Truffle infused Cauliflower Puree & Shaved Truffle
2023 Swinging Bridge “Ms Payten” Chardonnay, Orange, NSW
Venison | Truffle | Ponzu
Seared Venison Fillet, Ponzu Truffle Dresing, Enoki Mushrooms, Radish & Black Truffles
2023 Rockford Alicante Bouche, Barossa Valley, SA
Chicken | Pork | Truffle
Free Range Chicken & Pork Ballotine, Parsnip Puree & Truffle Consommé
2023 Tim Smith Barossa Grenache, Barossa Valley, SA
Beef Fillet | Dutch Cream | Truffle
Slow Roasted Beef Fillet, Mash & Mushroom Ragout
2022 Mount Horrocks, Cabernet Sauvignon, Clare Valley, SA
Truffle Dessert Tasting Plate
Truffle Macaroons – Panacotta & Truffle Ice Cream
12 Years Old Stanton & Killeen Rutherglen Muscat, Rutherglen, VIC
**Please note that the menu for the Truffle Degustation Dinner cannot accommodate dietary restrictions such as dairy-free or vegan. However, we are pleased to offer delicious vegetarian and gluten-free options for those with specific dietary needs. Our chefs have carefully crafted these alternatives to ensure that all guests can still enjoy a remarkable dining experience. Please email me with any dietary requirements we can accommodate as advised above.**
We look forward to making your evening a totally delicious and memorable experience.
